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MS Saved My Life
  • Home
  • My Story
    • My FAQs
    • My Cooking Style
    • What Foods I Eat Daily
    • My favorite things
    • My Blog
    • Contact Me
  • How I Started
  • My Eats
    • Standard Grocery List
    • Plates & Bowls
    • Soups
    • Jar Meals
    • Salads
    • Dressings
    • Breakfast & Smoothies
    • Snacks & Treats
    • Sprouted Grain Dishes
Home / Eats • Jar Meals / Taco Jar Meal
Eats, Jar Meals August 10, 2018

Taco Jar Meal

Who doesn’t love tacos, well honestly they were never my fav until I starting making this Taco Salad Jar!! Not only is it beautiful to look at in the glass jar everytime you open the fridge, its freaking yumalicious. Pro Tip: make sure you use canning jars (I use Ball) so you can immerse the bottom portion of this Taco Jar Meal in a hot bath to warm the meat portion. Brilliant huh? Even when traveing, I have a “go bag” that contains a hot plate and a small pot, so all I have to do is pack my cooler witha few Jar Meals and my go bag and I am eating like a queen anywhere I go!

Taco Jar Salad

Makes 2 1 qt Jars

beef ingredients

1 lb ground grass fed beef

Taco Seasoning 

3 cloves galic minced

1 4oz can diced green chiles (can omit if you don’t like spicey)

Guacamole ingredients

1 avocado mashed

1/2 lime juiced

1 tabls mayo or evoo

Sprinkle s&p

Shake of garlic & onion

Dash of hot sauce

Pinch of dried chili flakes

Other ingredients

2 cups chopped romaine

1/2 cup red onion sliced

2/3 cup red pepper chopped

20 med black olives

2/3 cup chopped cilantro

1/2 cup shredded red cabbage

1 cup salsa

1 cup roasted spaghetti squash

2 tbls Kite Hill plain nut cheez (optional)

2 lime wedges

How To

Brown your beef in 1 tbls ghee or coconut oil with the garlic, half way through add taco seasoning and chiles. Finish cooking and set aside.

Prepare your guac in a small bowl and set aside.

Grab your 2 one qt glass jars and layer bottom to top:

1/2 cup salsa in each jar

8oz meat in each jar

1/2 cup spaghetti squash in each

1 tbls kite hill cheez in each

1/2 the guac in each

red pepper

10 olives each

Red onion

Red cabbage

Romaine Cilantro

Lime wedge

Seal tight. When ready to eat, heat a few inches of water on the stove (enough to cover up to spaghetti squash in jar), place Taco Jar Meal in the water bath and let heat for 5-10 minutes.

Pour out into a bowl, give a stir, squeeze of lime and ENJOY!!!

Also really good with Siete Chips if you have.

I love labeling my jars. I always mark my husbands as I make his bigger:)

 

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